Assistant Banqueting Manager

Grand Hotel Gozo

IMPORTANT ** Due to the current work permit and travel restrictions in Malta, only candidates who already have EU citizenship/residence in place will be considered for this position **

Key responsibilities:
• Assist the Manager with the day to day running of our busy Restaurant & Banqueting operations
• Ensure all team members are adequately briefed and trained at all time
• Marketing and selling the conference and banqueting facilities
• Offer a professional level of customer service at all times
• Understand cashing up procedures expertly
• Supervise conferences and banquets ensuring consistency in setup and throughout the execution of the event

Qualifications

Skills:
• Be able to drive standards through leading the team, and implementing training programs and imparting your impeccable food and wine knowledge
• Be financially & commercially aware
• Have strong back of house & organisational skills
• Possess strong leadership skills

Profile:
• Be multitasking
• Be a real 'Hands on' person, leading from the front
• Well presented & passionate individual
• Be a ‘people person’ who can communicate with customers with high expectations

Preference will be given to applicants living in Gozo
**Candidates must have the right to work in the EU**