Chef de Partie

Manakis

The Chef de Partie will be responsible for food preparation (mis en plaice), as well as cooking and plating food during service as per the restaurant’s menu. The ideal applicant will be expected to have good communication skills, enjoy working in a team, be reliable, flexible and have a professional attitude at work.

Manakis restaurant is part of Kitchen Concepts Ltd which operates some of Malta’s favourite restaurants. We at Kitchen Concepts constantly strive to offer the very best of hospitality by serving excellent food, in pleasant surroundings, served by our efficient and dedicated staff.

If you are driven and passionate about everything food and drink can offer and open to having your skills developed further, then you should drop us a line and join us.

Applications can be sent through https://kitchenconcepts.bamboohr.com/jobs/view.php?id=41

Qualifications

The following attributes and characteristics are necessary for the post:

· Previous experience in a similar post;
· Have a passion for food and drink;
· Have a good command of Maltese and English;
· Be familiar with Micros Operational P.O.S system;
· Possibly hold a qualification from a recognised Culinary Arts school;
· Possess a valid work permit to work in Malta and a clean police conduct.